Difference between revisions of "Main Page"
m (Text replacement - "[[de:" to "<ads media=responsive></ads> [[de:") |
m |
||
Line 477: | Line 477: | ||
{{Div col end}} | {{Div col end}} | ||
− | |||
− | |||
== History of Munich's beer gardens == | == History of Munich's beer gardens == | ||
Line 486: | Line 484: | ||
<randomimage size="350" float="left" choices="Augustiner_001.jpg|Alte Villa 040.jpg|Alte Villa 033.jpg|Spaten 010.jpg|Taxisgarten 039.jpg|Flossfahrt 011.jpg|Schnitt 001.jpg|Zum Bartewirt 014.jpg|Hendl 002.jpg|Zum Flaucher 069.jpg|Siebenbrunn 034.jpg|Fuerstenfelder 033.jpg|Emminger Hof 018.jpg|Aujaeger 043.jpg|Zum Flaucher 060.jpg|Aujaeger 039.jpg|Siebenbrunn 021.jpg|Chinesischer Turm 063.jpg|Viktualienmarkt 020.jpg|Hirschau 022.jpg|Hirschgarten 084.jpg" />Beer gardens originate from a 19th century Munich when they became popular venues during the rule of Max I., King of Bavaria. At this time, a dark lager was the most common type of beer. On order of the king, beer had to be brewed during the winter months, because fermentation of this particular type of beer had to occur between four and eight degrees Celsius. So that the large Munich breweries could also sell their beer during the summer, they built cellars along the banks of the Isar river for storing the beer. To further reduce the cellar temperature, they covered the banks in gravel and planted chestnut trees to provide shade during the hot summer months. Soon thereafter, beer cellars were used not only to store beer but also to serve beer as well as food to the public. Simple benches were placed amongst the trees of these so-called beer gardens which quickly became popular amongst the Munich population. However, this new trend soon had a detrimental effect upon the smaller breweries and restaurants which led them to collectively petition King Ludwig to forbid beer cellars from serving food to the public. | <randomimage size="350" float="left" choices="Augustiner_001.jpg|Alte Villa 040.jpg|Alte Villa 033.jpg|Spaten 010.jpg|Taxisgarten 039.jpg|Flossfahrt 011.jpg|Schnitt 001.jpg|Zum Bartewirt 014.jpg|Hendl 002.jpg|Zum Flaucher 069.jpg|Siebenbrunn 034.jpg|Fuerstenfelder 033.jpg|Emminger Hof 018.jpg|Aujaeger 043.jpg|Zum Flaucher 060.jpg|Aujaeger 039.jpg|Siebenbrunn 021.jpg|Chinesischer Turm 063.jpg|Viktualienmarkt 020.jpg|Hirschau 022.jpg|Hirschgarten 084.jpg" />Beer gardens originate from a 19th century Munich when they became popular venues during the rule of Max I., King of Bavaria. At this time, a dark lager was the most common type of beer. On order of the king, beer had to be brewed during the winter months, because fermentation of this particular type of beer had to occur between four and eight degrees Celsius. So that the large Munich breweries could also sell their beer during the summer, they built cellars along the banks of the Isar river for storing the beer. To further reduce the cellar temperature, they covered the banks in gravel and planted chestnut trees to provide shade during the hot summer months. Soon thereafter, beer cellars were used not only to store beer but also to serve beer as well as food to the public. Simple benches were placed amongst the trees of these so-called beer gardens which quickly became popular amongst the Munich population. However, this new trend soon had a detrimental effect upon the smaller breweries and restaurants which led them to collectively petition King Ludwig to forbid beer cellars from serving food to the public. | ||
− | <ads media= | + | <ads media=responsive></ads> |
A royal decree was consequently passed, preventing all beer cellars in and around Munich from serving food. Instead, the guests of the beer gardens were permitted to bring their own food. While the law is no longer in effect and as all beer gardens now serve food as well as beer, the ''Bayerische Biergartenverordnung'' states that "real" beer gardens should still allow their guests to bring their own food. | A royal decree was consequently passed, preventing all beer cellars in and around Munich from serving food. Instead, the guests of the beer gardens were permitted to bring their own food. While the law is no longer in effect and as all beer gardens now serve food as well as beer, the ''Bayerische Biergartenverordnung'' states that "real" beer gardens should still allow their guests to bring their own food. |
Revision as of 18:22, 22 March 2017
Munich Beer Gardens
Munichbeergardens.com is an all-in-one reference guide to the many great beer gardens in the Munich area. Whether you are a beer garden tourist exploring some of the famous beer gardens in the undisputed beer capital of the world, or a seasoned beer garden goer looking for a change of venue, this guide has something to offer everyone's personal taste and preference. The Google maps on each beer garden page are useful for navigation while beer garden hopping by bike or foot.
Zoom and pan around the map to find beer gardens outside the edges of the default map view.
Beer Garden Directory
Most traditional beer gardens in and around the greater Munich area are listed below as well as indicated on the above map. In case there are any traditional beer gardens missing from this list, please add them here by clicking the edit link above.
- Alte Villa
- Alter Wirt Etterschlag
- Alter Wirt Krailling
- Alter Wirt Moosach
- Alter Wirt Ramersdorf
- Augustiner-Keller
- Augustiner Schützengarten (Münchner Haupt')
- Aujäger
- Ayinger Bräustüberl (Liebhard's Bräustüberl zu Aying)
- Ayinger Ottobrunn
- Bergl
- Biergarten zur Mühle
- Biergarten Mühlenpark
- Bootshaus
- Brauhaus Bruck
- Bruckenfischer
- Brückerl
- Bräustüberl Weihenstephan
- Chinesischer Turm
- Cirkuswiese
- Dampfschiff
- Der Weyprechthof
- Einkehr zur Schwaige
- Emminger Hof
- Erdinger Weißbiergarten
- Fasanerie
- Fischer
- Forsthaus Kasten
- Forsthaus St. Hubertus
- Franziskaner Garten
- Freihamer Wirtshaus
- Fürstenfelder
- Gasthaus Franz Inselkammer - Gut Siegertsbrunn
- Gasthof Feringasee
- Gasthaus zur Mühle
- Gasthof Grub
- Gaststätte Heimstettener See
- Grünwalder Forstwirt
- Gut Keferloh
- Gutshof Menterschwaige
- Harlachinger Einkehr
- Heide-Volm
- Hinterbrühl
- Hirschau
- Hirschgarten
- Hofbräukeller
- Hofbrauhaus-Keller Freising
- Hohenlindener Sauschütt
- Hopfengarten
- Insel Mühle
- Klosterbräu Schäftlarn
- Kloster Andechs Biergarten
- Kloster Andechs Bräustüberl
- Kraillinger Brauerei
- Kugler Alm
- Laimer's
- Landgasthof Alter Wirt
- Landgasthof Langwied (reopened in April 2015, no real beer garden anymore)
- Langwieder See
- Leiberheim
- Lindengarten
- Lochhamer's
- Löwenbräukeller
- Maisinger Seehof
- Max Emanuel Brauerei
- Maxhof
- Maxwerk
- Michaeli-Garten
- Muffatwerk
- Olympia-Alm
- Park-Café
- Paulaner Bräuhaus
- Paulaner Seegarten
- Paulaner am Nockherberg
- Pe. Es. Kottmeier
- Plantage!
- Postgarten
- Prinzregent Garten
- Räuber-Kneißl-Garten
- Rosengarten
- Rothmeyer's Zur Einkehr
- Sankt Emmeramsmühle
- Sappl Keller
- Schiaßn
- Schießstätte Allach
- Schlossallee Haag
- Schloss Dachau Biergarten
- Schloßgaststätte Falkenberg
- Schlossgaststätte Leutstetten
- Schlosswirtschaft Mariabrunn
- Schloßwirtschaft Oberschleißheim
- Seehaus
- Seehof Herrsching
- Seehaus Schreyegg
- SeePost
- Tannengarten (Spektakel)
- Taxisgarten
- Truderinger Wirtshaus
- Tutzinger Biergarten
- Viktualienmarkt
- Waldgasthof Buchenhain
- Waldheim
- Waldheim Gräfelfing
- Waldwirtschaft Bienenheim
- Waldwirtschaft Großhesselohe
- Weisses Bräuhaus Berg am Laim
- Wirtshaus am Hart
- Wirtshaus am Bavariapark
- Wirtshaus Zamdorfer
- Zum Aumeister
- Zum Bartewirt
- Zum Flaucher
- Zum Grünen Baum
- Zum Unter'n Wirt
- Zur Aubinger Einkehr
- Zur Geyerwally (Concordia Park)
History of Munich's beer gardens
Beer gardens originate from a 19th century Munich when they became popular venues during the rule of Max I., King of Bavaria. At this time, a dark lager was the most common type of beer. On order of the king, beer had to be brewed during the winter months, because fermentation of this particular type of beer had to occur between four and eight degrees Celsius. So that the large Munich breweries could also sell their beer during the summer, they built cellars along the banks of the Isar river for storing the beer. To further reduce the cellar temperature, they covered the banks in gravel and planted chestnut trees to provide shade during the hot summer months. Soon thereafter, beer cellars were used not only to store beer but also to serve beer as well as food to the public. Simple benches were placed amongst the trees of these so-called beer gardens which quickly became popular amongst the Munich population. However, this new trend soon had a detrimental effect upon the smaller breweries and restaurants which led them to collectively petition King Ludwig to forbid beer cellars from serving food to the public.
A royal decree was consequently passed, preventing all beer cellars in and around Munich from serving food. Instead, the guests of the beer gardens were permitted to bring their own food. While the law is no longer in effect and as all beer gardens now serve food as well as beer, the Bayerische Biergartenverordnung states that "real" beer gardens should still allow their guests to bring their own food.
The general understanding nowadays is that guests are welcome to bring and consume their own food in Munich beer gardens. Only those beer gardens which still adhere to this Bavarian tradition can be considered traditional beer gardens. There is no waitress service in areas where own food can be consumed. Instead, there is a self-service canteen where both food and drinks are sold and where the beer is often tapped from wooden barrels in Maß glasses. Most beer gardens now have two areas, a served area with regular tables and chairs and a self-serviced area with wooden benches for those who buy beer and/or food in the canteen. The only rule that guests need to respect is not to bring their own beer.
Munich's beer gardens have no door policies or other social barriers. They're simply a place for everyone.
Google News links
- Prost! Munich gets its first booze-free beer garden as alcohol consumption drops - MSN
- 2024-11-20 11:42:52
- Munich, home of the Oktoberfest, to open alcohol-free beer garden - The Guardian
- 2024-07-17 07:00:00
- German police investigate Nazi chants in Munich beer garden - Reuters
- 2024-06-12 07:00:00
- Prost! Munich gets its first booze-free beer garden as alcohol consumption drops - Euronews
- 2024-07-17 07:00:00
- Munich opens first alcohol-free beer garden as German drinkers break with past - Travel Tomorrow
- 2024-07-23 07:00:00
- First non-alcoholic beer garden in Munich - Falstaff
- 2024-07-18 07:00:00
- Alcohol-free beer garden opens in Munich - IamExpat in Germany
- 2024-07-18 07:00:00
- Emmeramsmühle with beautiful beer garden | Munich - Creme Guides
- 2024-04-24 07:00:00
- Germany: Alcohol-free beer garden "Die Null" opens in Munich | blue News - blue News
- 2024-07-18 07:00:00
- Floating Beer Garden (Isar Floßfahrt) in Munich 2025 - Rove.me
- 2023-05-04 07:00:00
- Bayern Munich goalkeeper Manuel Neuer to open a beer garden at his inn? - Bavarian Football Works
- 2022-08-19 07:00:00
- What you can experience in the Hirschgarten - muenchen.de
- 2022-10-19 13:43:30
- Bayern Munich’s Thomas Müller looking forward to hitting the beer garden - Bavarian Football Works
- 2021-05-12 07:00:00
- Beer Garden Blitz Restaurant | Munich - Creme Guides
- 2023-07-19 07:00:00