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'''The Maisinger Seehof beer garden is located directly at the Maisinger See, just 5km west of Starnberger See and about 32km from the city centre of Munich. In 1680 the The Maisinger See was built created In 1680 by monks to provide fish for the starving population of the time. Over While over the years fish farming no longer became less of a priority and the lake and surrounding marshland became a biotope moor with haven for many endemic birds.'''

At the time of the lake construction a small pond lakeside house was also builtat the site of the current restaurant. The house was rebuilt in 1899, using some of the original structure. After the second World War the Maising area and its lake became popular a holiday destination and the owner of the house began to sell food and beverages to visiting tourists as an additional to earn some extra income. In 1950 a beer garden license was obtained. Following several leaseholder changesthereafter, in 2001 the current and 3rd generation owners property owner has resumed the management of the restaurant and beer gardensince 2001.

The beer garden has 450 seats in the self-serviced area located standing on the embankment of the lake with views over the sea, of which about half are shaded by large trees.

The self-service food stall offers traditional Bavarian snacks and meals with about seven main courses including vegetarian meals. All meals are prepared using biologically grown ingredients from surrounding farmlands. Various oven fresh cakes are baked by according to original recipes passed on through generations. The beer served is [[Herrnbräu]] and a [[Maß]] Helles (lager) costs €5.60. All soft drinks are from [http://www.perger-saefte.de Kelterei Perger] - a biological fruit juice maker close to producer located near the Ammersee.

The beer garden is open from April to end of October, between Tuesday and Sunday when when the weather is good from 10am until the last guest has left. Closed on Mondays.