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Besides the Helles (lager) Bräustüberl Weihenstephan offers a wide selection of [[Weißbier]] (wheat-beer)File:Braeustueberl Weihenstephan 062. A [[Maßjpg|600px]] Hell costs €6.20 (April 2012). <!-- and a half-litre of Weißbier costs €3.10.-->
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The beer garden has 360 seats in the self-serviced area, 100 seats on the serviced terrace and 80 seats in the beer garden Salett'l, an outside roofed seating area. Large broad-leafed trees completely shade the self-serviced area while the serviced tables are shaded by sun-umbrellas.
[[File:Braeustueberl Weihenstephan 048.jpg|600px]]
Apart from beeing the oldest brewery in the world, Weihenstephan is the birthplace of the "Obatzda", a Bavarian cheese specialty. Katharina Eisenreich, the Innkeeper of the beer garden between 1920 until 1958, began serving homemade [[Obatzda]] to guests, which soon thereafter became a traditional Bavarian dish that is sold in every beer garden today. Industrial production of Obatzda, including export products, is still only done in Bavaria.
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Website: [http://www.braeustueberl-weihenstephan.de www.braeustueberl-weihenstephan.de]<br>
Website of the brewery: [http://www.brauerei-weihenstephan.com www.brauerei-weihenstephan.com]<br>Listen to [[Media:Weissbierwalzer.mp3|Weihenstephaner's Weißbier Waltz]] (audio) <div style="clear:right:left;display:table;margin:20px 0px 20px -8px;"><!--<ads media=g336x280></ads>--></div>
View all [[Bräustüberl Weihenstephan photos]]
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[[de:Bräustüberl Weihenstephan]]